WebOct 21, 2024 · 1 30-oz bag frozen shredded hash brown potatoes, thawed 8 oz. shredded cheddar 1 c. breadcrumbs 1 tbsp. chopped parsley Directions 1 Preheat the oven to 375˚. Heat a medium skillet over medium heat. Add 2 tablespoons of butter, then add the onion. Cook for 5 minutes, then add the garlic. WebFeb 17, 2024 · 1 package frozen hash browns (28 oz.) Shredded 1 can cream of chicken soup (10.5 oz.) 1 cup milk ½ Onion Chopped (Optional) 2 cups shredded cheddar cheese 8 oz. sour cream Instructions Spray the inside of a 6 quart crock pot with non stick cooking spray. Break up the frozen hash browns in the bag.
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